Woodstone Tavern
Opening hours
β Closed now Β· opens 11:30 AM
| Monday | Closed |
| Tuesday | 11:30β―AMβ10β―PM |
| Wednesday | 11:30β―AMβ10β―PM |
| Thursday | 11:30β―AMβ10β―PM |
| Friday | 11:30β―AMβ10β―PM |
| Saturday | 11:30β―AMβ10β―PM |
| Sunday | Closed |
Local time zone: America/New York
Rating breakdown
What visitors say
Stopped here on the way home from the airport, it was on route and glad we stopped. The food was delicious and the atmosphere was nice and the only people there at this time on a Tuesday was the sever and another customer who were talking like old friends. It was nice to sit and chat with my husband while we enjoyed a good lunch. The rosemary fries were perfect and so was my wrap, we both enjoyed our good meals. This was our first trip and I would recommend and I may drive out to this placeβ¦
Stopped in for dinner at around 8pm on Saturday. We were seated quickly. A tip is that they actually have a parking lot dehund the restaurant, and the main entrance is actually in back. We didn't realize we could park in bavk and ended up parking in street and enter bar area from main street though. The service was prompt and friendly. For dinner we had Beef Carpaccio Jerk Wings Caprese Flatbread Ceasar Salad Tavern Burger Pork Porterhouse Limoncello Marscopone Cake Chocolate Hazelnutβ¦
I had such a wonderful experience tonight at Woodstone with my friend. Our waiter, Ryan, was fantastic. He truly went above and beyond to make sure all of our dining needs were taken care of. He also gave a great recommendation with tonightβs special and did not steer us wrong. My halibut with risotto over acorn squash was absolutely delicious, and my friend enjoyed her filet mignon. Our cocktails were spot on as always. Thank you for such a lovely evening and great service!
Stumbled across this nice restaurant while checking out Holyoke for the first time. Very nice atmosphere and a very attentive bartender/server. The mussels were fantastic, spices just right. The rigatoni was very nice. My cavateli with broccoli was also very good. A fun place to return to
Went for lunch and had the Italian sandwich. The balsamic and peppers really elevated it to a whole new flavor level, and the pickles were amazing- you could tell they were house made. Having rosemary on the fries changed them in the simplest but best way and I was very happy with the quality and attention to flavor. Would recommend