Ersao Taiwanese Restaurant - Angeles, Pampanga
Opening hours
β Open now Β· closes 10 PM
| Monday | 10β―AMβ10β―PM |
| Tuesday | 10β―AMβ10β―PM |
| Wednesday | 10β―AMβ10β―PM |
| Thursday | 10β―AMβ10β―PM |
| Friday | 10β―AMβ10β―PM |
| Saturday | 10β―AMβ10β―PM |
| Sunday | 10β―AMβ10β―PM |
Local time zone: Asia/Manila
Rating breakdown
What visitors say
Letβs start with the atmosphere β the place is cozy, clean, and relaxing, with soft music playing in the background. Itβs the kind of place where you can comfortably sit back and enjoy your meal. The service was also great. Everything was served quickly, and the food arrived fresh and hot. Definitely sarap sa tiyan and very satisfying! And of course, the highlight is the food. Everything we tried was delicious and flavorful. What impressed us most was how authentic the dishes tasted β veryβ¦
radish pancake is somehow new and interesting to my taste but it's addicting. but, the dumplings are underwhelming for me as it somehow lacks flavor. but! will definitely come back for the shrimp fried rice. also, i personally loved the seat beside the window. it's nice to dine and look outside on a sunny day. to add, i was also surprised that you need to pay upfront to the counter and not order on your table. it feels like you're ordering on a fastfood restaurant.
Fourth Visit to Ersao β Still Impressed This is already my fourth time dining at Ersao, and the experience continues to be consistently great. Thereβs plenty of parking available and lots of tables, making it very convenient even during busy hours. One thoughtful touch I really appreciated is that they provide a menu booklet, allowing guests to be comfortably seated while taking their time to decide what to order. Service is quick and efficient, and the staff are attentive andβ¦
This is a restaurant run by Filipino Chinese, not by a native Taiwanese. The food is rather salty. The spicy chicken is not like the spicy chicken in Taiwan. The fried pork chops are okay. The pork in the braised pork rice is not cut into small pieces, so it feels very greasy when eating. Only the pork ear side dish is very delicious. I hope they can adjust the cooking method, otherwise this is not authentic Taiwanese cuisine. Besides, the staff here are not enthusiastic in service. They chatβ¦
Second time dining here because the food is good. Enjoyed the soy bathe leek dumplings and the rice bowls. The hong ma bendong was good but i also like the other pork rice meal with mushroom. The cucumber salad is a must - perfectly balances the richness of the meat heavy orders. The first time i was here i did get the beef noodles, it was okay but i didnβt enjoy it as much as i thought i would. I find that the soup was scalding hot, π₯΅ And the drinks are equally good - the pearl milk tea,β¦